UC Chef’s Hall Menus

UC Chef's Hall
at the University Centre
* menus are subject to change *

Monday, May 05

Pasta Feature
Pasta Primavera
Red Pepper & Chicken Pasta

~ Lunch ~
Perogies
Provencal Chickpea Stew
Chimichurri Roast Chicken
Baked Fish Puttanesca

Tuesday, May 06

Mom's Kitchen & Nature's Best

Pasta Feature
Pesto Penne with Sundried Tomato
Gnocchi with Sweet Potato, Bacon & Sage

~ Lunch ~
Enchilada
Bean & Mushroom Stew
Beef Barbacoa
Greek Chicken

Wednesday, May 07

Mom's Kitchen & Nature's Best

Pasta Feature
Curried Potato with Cauliflower
Louisiana Style Chicken Pasta

Lunch 
Potato Tikki
Paneer Do Pyaaza
Pork Vindaloo
Tandoori Chicken

Thursday, May 08

Mom's Kitchen & Nature's Best
Pasta Feature
Stir Fry Noodles
Fried Rice

~ Lunch ~
Dumplings/Spring Rolls
Tofu with Asian Slaw & Sweet Chili Sauce
Gochujang BBQ Chicken
Cantonese Braised Fish
 

Friday, May 09

Mom's Kitchen & Nature's Best
Pasta Feature
Pasta Arrabbiata
Pasta with Meat Sauce

~ Lunch ~
3 Sisters Stew
Zuchini Fritters
Fish with Creole Sauce
Buffalo Chicken Drums