Special Diets and Allergies

Special Diet Accomodation

We are able to accommodate a wide variety of dietary needs on campus, including:

  • Vegetarian and vegan
  • Lactose-free
  • Peanut and nut-free
  • Gluten-free
  • Kosher
  • Halal

An example of some gluten free options we currently offer in the University Centre cafeteria:

  • Entrees at Nature's Best
  • Entrees at Teriyaki Experience
  • Burger Buns at Grillhouse
  • Daily Entrees at Mom's Kitchen
  • Dough at Pizza Pizza
  • Rice Noodles for Pastabilities
  • Bread at the Deli
  • Muffins and Desserts

If you are a student with allergies or a parent of a student with a food allergy, we encourage you to contact SNAP with any of your questions, comments or concerns. SNAP will be happy to answer your question(s) or direct you to a Hospitality Services Manager or Chef.

SNAP Contact
Email: snap@uoguelph.ca
Phone: (519) 824-4120 ext. 52249

For assistance when dining on campus please ask to speak to a manager or chef.