UC Chef’s Hall Menus

UC Chef's Hall
at the University Centre
* menus are subject to change *

Reading Week Hours:
Chef's Hall: 8:00 am - 5:00 pm
*Hours at individual counters may vary*

Tuesday, Feb 17

Breakfast at Mom's Kitchen
Scrambled Eggs
Home Fries
Shakshuka
French Toast
Pork Sausage
Vada Sambhar
Apple Crisp

Mom's Kitchen & Nature's Best

Pasta Feature
Linguini with Sundried Tomatoes & Crushed Peppers
Pasta with Tomato Ragu & Chicken

~ Lunch ~
Perogies
Mushroom & Red Bean Bourguignone
Herb & Garlic Roasted Chicken
Baked Fish with Brushetta

Wednesday, Feb 19

Breakfast at Mom's Kitchen
Scrambled Eggs
Home Fries
Western Omelette
Homemade Pancakes
Turkey Sausage
Oats
Bread Pudding

Mom's Kitchen & Nature's Best

Pasta Feature
Pasta with Chickpea & Za'atar
Pesto Gnocchi with Chicken

~ Lunch ~
Bean Fritters
Dobara (Chickpea & Fava Bean Stew)
7 Spice Roasted Chicken
Fish Chermoula

Thursday, Feb 20

Breakfast at Mom's Kitchen
Scrambled Eggs
Home Fries
Southwest Turkey & Egg Skillet
French Toast
Pork Sausage
Tofu Huevos Rancheros
Monkey Bread

Mom's Kitchen & Nature's Best
Pasta Feature
Pasta with Miso Cream, Mushrooms & Crushed Chili
Fried Rice

~ Lunch ~
Spring Rolls
Dumplings
Sweet Chili Tofu
Gochujang BBQ Chicken
Beef & Broccoli

Friday, Feb 21

Breakfast at Mom's Kitchen
Scrambled Eggs
Home Fries
Monte Cristo
Homemade Pancakes
Turkey Sausage
Puri Bhaji/Chana
Apple Crisp

Mom's Kitchen & Nature's Best
Pasta Feature
Pasta Arrabbiata
Louisiana Style Chicken Pasta

~ Lunch ~
Falafel
Chickpeas in Coconut Sauce
Pasta with Mushrooms, Green Peas & Beyond Chicken