Prairie Hall Menus

Prairie Dining Hall Daily Menus
* menus are subject to change *

Prairie (Mon - Thurs)
Lunch: 12 pm - 3 pm
Dinner:  4 pm - 7:30 pm

Mountain (Fri)
Lunch: 12 pm - 3 pm
Dinner: 4 pm - 7:30 pm

Mountain (Sat & Sun)
Brunch: 11 - 4 pm
Dinner: 4 pm - 7:30 pm

Monday, March 31

Soup:
Beef Barley
Plant Based Chili

Pasta Feature
Veggie Lasagna

Lunch
Sqeet Potato Quinoa Bites
Root Vegetable Stew with Tempeh
BBQ Chicken
Beef Pot Pie

Dinner
Chipotle Roast Tofu with Sweet Potatoes
Korean Vegetarian Balls
Roast Pork Loin with Honey Garlic Sauce
General Tso Meatballs

Tuesday, April 01

Soup:
Split Pea Soup
Plant Based Chili

Pasta Feature
Mac & Cheese

Lunch
Taco Tuesday 

Dinner: Flavours of India
Dal Makhani
Vegetables Korma or Samosa
Beef Biryani
Indian Butter Chicken with Chickpeas

Wednesday, April 02
Dinner Feature: Middle Eastern Flavours

Soup:
Potato Leek
Beef Chili

Pasta Feature
Pasta with Sundried Tomatos, Pesto, Roast Garlic & Veggies

Lunch
Chinese 

Dinner: Flavours of the Middle East

Beef Koftas
Carrot & Chickpea Tagine
Musakhan Chicken Rolls
Yalanji
Baba Ganosh
Fattoush Salad
and more!

Thursday April 03
*Thursday Classics: Roast Beef Platter (Fixed Price)

Soup:
Tomato Rice
Plant Based Chili

Pasta Feature
Cheese Tortellini

Lunch
Tex Mex Black Bean Wraps
Thai Chickpea Mango Curry
Thai Chicken Curry with Chickpeas
Chicken Pot Pie

Dinner
Thursday Classics: Plant Forward Perfection
Crispy Eggplant & Portabella Sandwich
Buffalo Cauliflower Bites
Mushroom Risotto Balls
Vegeable Medley
Tempeh Bourguignon
 

Friday April 04  - Mountain Only 

Soup:
Chicken Noodle
Plant Based Chili

Pasta Feature
Roasted Red Peppers & Veggies

Lunch
Black Bean & Sweet Potato Stew
Beyond Sausage Wrap
Fish & Chips
Asian Chicken Thighs

Dinner
Vegetable Buffalo Wrap
Sweet & Sour Veggies Balls
Stuffed Sole
Greek Chicken

Saturday, April 05  - Mountain Only 

Soup:
Tomato
Beef Chili

Pasta Feature
Manicotti

Bruch
Mac & Cheese
Homefries with Onions & Pepeprs
Waffles with Compote
Fried Chicken
Scrambled Eggs
Baked Beans
Peameal Bacon
Apple Crisp

Dinner
Veggie Chimichunga
Stuffed Peppers
Beef & Veg Stew
BBQ Chicken with Gochujang

Sunday, March 23  - Mountain Only 

Soup:
Tomato
Plant Based Chili

Pasta Feature
Vegetable Taco Fusilli

Brunch
Mac & Cheese
Homefries
Pancakes with Compote
Fried Chicken
Scrambled Eggs
Baked Beans
Turkey Sausages
Bread Pudding

Dinner
Lentil Stew
Vegetable Burrito
Roast Turkey
African Style Coconut Chicken Curry