Hospitality Services is proud to be recognized as a Canadian leader for sustainability initiatives within University food service and retail operations. We are committed to continual improvement in the areas of local purchasing, environmentally friendly practices and global social responsibility.
Almost half of produce prepared and served on campus is local, in season.
BY TERESA PITMAN TUESDAY, FEBRUARY 28, 2012
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Hospitality Services at Guelph, awarded one of “Ontario’s Local Food Champions 2012” by Friends of the Greenbelt Foundation.
Ontario’s Local Food Champions Report Recognizes Innovative Leaders.